The foody girl's recipes and travel blog 

explore my collection of middle eastern dishes and travel guides . 

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April 15, 2020

This is an adaptation of a recipe by the wonderful Georgina Hayden, I would highly recommend her book Taverna which is filled with light, delicious and effortless Greek-Cypriot recipes that smel...

December 30, 2019

I love roasting whole squashes and then using the crispy caramelized morsels as the base for a number of different dishes, whether it be the above or perhaps a bulgur wheat salad with a tahini a...

November 6, 2018

This striking vegetarian dish is perfect for cosy, autumnal evenings and really takes advantage of the brilliant seasonal vegetable that is butternut squash. When roasted properly, the flesh sta...

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ABOUT The Foody Girl

i love  whipping up  dishes from across the world,  mostly inspired by my time living  in jordan and morocco. many of my recipes draw from elements of middle eastern and north african cooking and i delight in introducing friends and family to these unique flavours. 

i  hope you enjoy following my adventures in the kitchen

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