explore my collection of middle eastern dishes and travel guides .
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August 2, 2018
The Foody Girl
A classic Neapolitan pasta dish, vongole consists of juicy clams, garlic, finely chopped flat-leaf parsley and a healthy slosh of dry white wine. All of these ingredients combine forces with the...
July 8, 2018
Merluza en salsa verde y Tellinas: Hake with salsa verde and clams
I first fell in love with this dish when dining in a restaurant on the rugged cliff tops of Lagomera, one of the smaller canary...