The foody girl's recipes and travel blog 

explore my collection of middle eastern dishes and travel guides . 

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July 3, 2020

Flaky cod fillets are marinaded in a herby marinade and served with roasted peppers and baby new potatoes. This dish is a glorified tray bake, but its simplicity and freshness will win you over....

May 16, 2020

The pastilla, or bastilla is a filo pastry pie found throughout Morocco. Traditionally the filling contains chicken or pigeon which is cooked down until gloriously tender and infused with cinnam...

May 3, 2020

This is an adapted recreation of a dish that I tasted at Honey & Smoke in London, included on their winter menu. I fell in love with it's novel flavours so much that I had to try it out at home....

November 6, 2018

This dish is perfect for those evenings when you're looking for a healthy but vibrant supper when you're short on time. This glorified tray-bake packs a punch

September 4, 2018

This dish named  Mahi-Shekampor ماهی‌ شکم پر  originates from Southern Iran and literally translates to stuffed fish. As per the name, the trout is lovingly stuffed with tart...

August 31, 2018

Cod doesn't just have to be oily, battered and served with chunk chips and peas, it has the potential to be lighter and far more exciting. This recipe is a credit to the versatility of this deli...

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ABOUT The Foody Girl

i love  whipping up  dishes from across the world,  mostly inspired by my time living  in jordan and morocco. many of my recipes draw from elements of middle eastern and north african cooking and i delight in introducing friends and family to these unique flavours. 

i  hope you enjoy following my adventures in the kitchen

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